The Cratchit Family’s Christmas dinner consists of one very small bird, some brown stuff, and peas. They see Mrs. Cratchit, in an old dress but making it merry with ribbons, and the many Cratchit children, all helping to ready the house for Christmas dinner. So reads the finale of one of literature’s most memorable feasts—a Christmas dinner to rival all Christmas dinners. I’m not saying it’s bad. This was due to the fact that in Old English the word plum referred to prunes or raisins. The compound in the jug being tasted, and considered perfect, apples and oranges were put upon the table, and a shovel-full of chestnuts on the fire. In culinary terms, a pudding is a mixture of foods cooked in a container such as an animal skin or organ, a cloth, a pastry or a dish. It was a celebratory dinner — the goose, which would have been a rarity in the household, was served with applesauce, mashed potatoes and gravy — and was sufficient for the entire Cratchit family. Then all the Cratchit family drew round the hearth, in what Bob Cratchit called a circle, meaning half a one; and at Bob Cratchit’s elbow stood the family … Scrooge sees the family make much of a simple goose for dinner. Passage 1: ''Then up rose Mrs. Cratchit, Cratchit's wife, dressed out but poorly in a twice-turned gown, but brave in ribbons, which are cheap and make a … The ghost’s special power to fit into any room symbolizes how Christmas can be found in any situation—rich or poor, big room or small. There never was such a goose. Dickens deliberately uses the Cratchit family to represent how the poor struggled to survive and afford food because when they are ready to eat Christmas Dinner the goose is described as the “rarest of all birds”. The Cratchit family is grateful for their feast even though it is meager, and Scrooge realizes that you do not need much to be happy as long as you have people you love. – A Christmas Carol. The valiant struggle of the Cratchits (the impoverished hard-working family in Dickens’s A Christmas Carol) to make their meagre ingredients feel like a feast is triumphantly successful, and one of the most affecting sections of the novel.. In the flat, Mrs. Cratchit, Peter Cratchit, and Belinda Cratchit, are preparing for Christmas dinner. In the scene in the centre of the book, the Cratchits are eating Christmas dinner, while Scrooge and the Ghost of Christmas Present watch them. He begins to care about them, especially poor Tiny Tim, who can't get medical treatments because of … Plum Pudding. I’m sure Mrs. Cratchit (Minnie) is a wonderful cook, but that’s supposed to feed a family of five? The Cratchit’s pudding is an English Christmas pudding of a type once made in America but largely abandoned over a century ago. The family eat their goose and then move on to the second course and the atmosphere is full of happiness and excitement, as the family wait for Mrs Cratchit to bring out the pudding. Bob said he didn’t believe there ever was such a goose cooked. Unless you … And it doesn’t help that the Ghost of Christmas Present (Willie) shows up with the food of generosity. The famous plum pudding that Mrs Cratchit makes to crown the Cratchit Christmas dinner was not made of plums, but raisins. CHRISTMAS DINNER AT CRATCHIT'S HOUSE A simple room, in a simple four-room flat, appears. Dickens tells of Master Peter Cratchit and the two younger Cratchits going to fetch their Christmas goose from the bakers.